Dunkin

466 10 Avenue, Manhattan, NY 10018
Café / Breakfast
Last inspected: Aug 12, 2025
78
Score
Low Risk NYC Grade: A

Public records show three inspections at Dunkin stretching back to 2023. Inspectors last stopped by on Aug 12, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Compared to the prior visit, inspectors found more to write up: three violations versus two before.

Non-food contact surface or equipment made of unacceptable material accounts for the largest share of issues, appearing two times across the record.

Among Manhattan restaurants, this is a fairly standard result. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Aug 12, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
78
Jul 18, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
May 19, 2023
Administrative Miscellaneous / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
90

Frequently Asked Questions

When was Dunkin last inspected?

The most recent health inspection at Dunkin on file is from Aug 12, 2025. The public record contains three inspections in total.

What is the most common violation at Dunkin?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at Dunkin.

How does Dunkin compare to other restaurants in Manhattan?

Dunkin most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Dunkin's inspection record improved over time?

No. Recent inspections at Dunkin have flagged more violations than earlier ones, ticking from about two per visit to around three more recently.

What does a low risk rating mean?

A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin inspected?

Based on the inspection history on file, Dunkin is inspected roughly once per year on average.