Dunkin
Last inspected: Aug 10, 2022
67
Score
Dunkin in Manhattan, NY, has undergone two inspections, with the most recent assessment on August 10, 2022, resulting in a moderate risk designation. The inspection identified four total violations, including issues with sewage disposal, back-flow prevention, equipment maintenance, and food protection protocols.
2
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Aug 10, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
67
Nov 14, 2019
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
No facilities available to wash, rinse and sanitize utensils and/or equipment.
05H
Filth flies or food/refuse/sewage-associated (frsa) flies present in facility’s food and/or non-food areas. filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. food/refuse/sewage-associated flies include fruit flies, drain flies and phorid flies.
04N
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
64
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