Dunkin
Public records show three inspections at Dunkin stretching back to 2022. The newest entry in the record is dated Aug 1, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.
Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.
The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited three times.
Compared to the broader Brooklyn restaurant scene, where the average is 77, this is a stronger showing. The full picture is one of consistent compliance.
View 2 violations
View 1 violation
View 2 violations
Frequently Asked Questions
When was Dunkin last inspected?
The most recent health inspection at Dunkin on file is from Aug 1, 2025. The public record contains three inspections in total.
What is the most common violation at Dunkin?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Dunkin.
How does Dunkin compare to other restaurants in Brooklyn?
Dunkin most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.
Has Dunkin's inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin inspected?
Based on the inspection history on file, Dunkin is inspected roughly once per year on average.