Dunkin
The inspection history at Dunkin is still short, with only two visits logged. Inspectors last stopped by on Feb 25, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
The latest visit found one violation, down from four violations the time before.
When inspectors have written things up, food, supplies, or equipment not protected from potential source has been the most frequent reason, cited two times.
Compared to the broader Brooklyn restaurant scene, where the average is 77, this is a stronger showing. The full picture is one of consistent compliance.
View 1 violation
View 4 violations
Frequently Asked Questions
When was Dunkin last inspected?
The most recent health inspection at Dunkin on file is from Feb 25, 2026. The public record contains two inspections in total.
What is the most common violation at Dunkin?
Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Dunkin.
How does Dunkin compare to other restaurants in Brooklyn?
Dunkin most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.
Has Dunkin's inspection record improved over time?
Yes. Recent inspections at Dunkin have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about four previously.
What does a low risk rating mean?
A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.