Dunkin',' Baskin Robbins

179-15 Hillside Avenue, Queens, NY 11432
Café / Breakfast
Last inspected: Jan 16, 2026
86
Score
Low Risk NYC Grade: A

Public records show three inspections at Dunkin',' Baskin Robbins stretching back to 2024. Dunkin',' Baskin Robbins was last inspected on Jan 16, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections show fewer violations than earlier ones, with the latest at one versus two before.

Looking across the full record, food, supplies, or equipment not protected from potential source is the recurring theme, flagged three times.

Compared to the broader Queens restaurant scene, where the average is 75, this is a stronger showing. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 16, 2026
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
86
Jan 29, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
78
Feb 21, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Dunkin',' Baskin Robbins last inspected?

The most recent health inspection at Dunkin',' Baskin Robbins on file is from Jan 16, 2026. The public record contains three inspections in total.

What is the most common violation at Dunkin',' Baskin Robbins?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited three times, more than any other issue at Dunkin',' Baskin Robbins.

How does Dunkin',' Baskin Robbins compare to other restaurants in Queens?

Dunkin',' Baskin Robbins most recently scored 86 out of 100, which is higher than the Queens average of 75.

Has Dunkin',' Baskin Robbins's inspection record improved over time?

Yes. Recent inspections at Dunkin',' Baskin Robbins have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about two previously.

What does a low risk rating mean?

A low risk rating at Dunkin',' Baskin Robbins means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin',' Baskin Robbins inspected?

Based on the inspection history on file, Dunkin',' Baskin Robbins is inspected around two times per year on average.