Dunkin' / Baskin Robbins

153-67 Horace Harding Expressway, Queens, NY 11367

Café / Breakfast

Last inspected: Mar 18, 2026

Score

Low Risk NYC Grade: A

Dunkin' / Baskin Robbins has been inspected five times since 2024. Inspectors last stopped by on Mar 18, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly five violations earlier in the record.

The most common issue across all inspections has been “filth flies or food/refuse/sewage associated with (FRSA) flies”, showing up three times.

Dunkin' / Baskin Robbins' latest score of 82 sits above the Queens average of 75. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 18, 2026

Cycle Inspection / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Jan 15, 2026

Cycle Inspection / Initial Inspection

3 critical violations. 3 minor violations.

View 6 violations

Food worker/food vendor does not wash hands thoroughly after using the toilet, or after coughing, sneezing, smoking, eating, preparing raw foods or otherwise contaminating hands or does not change gloves when required; worker fails to refrain from smoking or being fully clothed in clean outer garments.

04D

02G

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Current letter grade or grade pending card not posted

20-06

10F

Jul 22, 2025

Cycle Inspection / Re-inspection

2 critical violations. 2 minor violations.

View 4 violations

04N

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

08B

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Apr 23, 2025

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

04N

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Feb 23, 2024

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Frequently Asked Questions

When was Dunkin' / Baskin Robbins last inspected?

The most recent health inspection at Dunkin' / Baskin Robbins on file is from Mar 18, 2026. The public record contains five inspections in total.

What is the most common violation at Dunkin' / Baskin Robbins?

Across the inspection record, “filth flies or food/refuse/sewage associated with (FRSA) flies” has been cited three times, more than any other issue at Dunkin' / Baskin Robbins.

How does Dunkin' / Baskin Robbins compare to other restaurants in Queens?

Dunkin' / Baskin Robbins most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Dunkin' / Baskin Robbins' inspection record improved over time?

Yes. Recent inspections at Dunkin' / Baskin Robbins have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Dunkin' / Baskin Robbins means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin' / Baskin Robbins inspected?

Based on the inspection history on file, Dunkin' / Baskin Robbins is inspected around two times per year on average.

Nearby Restaurants

Qiu Sushi & Tea Bar

60-05 Kissena Boulevard

Score: 52 — High Risk

Tost

60-10 Kissena Boulevard

Score: 78 — Low Risk

M & J Hong Kong Style

60-10 Kissena Boulevard

Score: 50 — High Risk

Explore More

→ All locations in Queens → Café / Breakfast restaurants in NYC → Café / Breakfast restaurants in Queens