Dun-Well Doughnuts

222 Montrose Avenue, Brooklyn, NY 11206
Café / Breakfast
Last inspected: Mar 25, 2025
95
Score
Low Risk NYC Grade: A

Across the available record, Dun-Well Doughnuts has three inspections on file, the first dated 2022. On Mar 25, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

The trend has been moving in the right direction: two violations last time, one this time.

Non-food contact surface or equipment made of unacceptable material comes up most often, recorded three times in the inspection record.

Among Brooklyn restaurants, the typical score is 77; Dun-Well Doughnuts is comfortably above that bar. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 25, 2025
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Jan 9, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
Nov 9, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry is worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Dun-Well Doughnuts last inspected?

The most recent health inspection at Dun-Well Doughnuts on file is from Mar 25, 2025. The public record contains three inspections in total.

What is the most common violation at Dun-Well Doughnuts?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Dun-Well Doughnuts.

How does Dun-Well Doughnuts compare to other restaurants in Brooklyn?

Dun-Well Doughnuts most recently scored 95 out of 100, which is higher than the Brooklyn average of 77.

Has Dun-Well Doughnuts's inspection record improved over time?

Yes. Recent inspections at Dun-Well Doughnuts have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about two previously.

What does a low risk rating mean?

A low risk rating at Dun-Well Doughnuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dun-Well Doughnuts inspected?

Based on the inspection history on file, Dun-Well Doughnuts is inspected roughly once per year on average.