Dragon Tea

106 Greenwich Street, Manhattan, NY 10006
Café / Breakfast
Last inspected: Sep 18, 2025
67
Score
Medium Risk NYC Grade: Pending

Public records show four inspections at Dragon Tea stretching back to 2022. The newest entry in the record is dated Sep 18, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The trend has not been favorable, with the count rising from two to four between inspections.

Across the inspection history, non-food contact surface or equipment made of unacceptable material is the issue that surfaces most often, recorded four times.

Dragon Tea's latest score of 67 falls below the Manhattan average of 77. On the whole, the file is mixed but not concerning.

4
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Sep 18, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
67
Oct 5, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jan 24, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Oct 14, 2022
Cycle Inspection / Initial Inspection
5 critical violations. 3 minor violations.
View 8 violations
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
41

Frequently Asked Questions

When was Dragon Tea last inspected?

The most recent health inspection at Dragon Tea on file is from Sep 18, 2025. The public record contains four inspections in total.

What is the most common violation at Dragon Tea?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited four times, more than any other issue at Dragon Tea.

How does Dragon Tea compare to other restaurants in Manhattan?

Dragon Tea most recently scored 67 out of 100, which is lower than the Manhattan average of 77.

Has Dragon Tea's inspection record improved over time?

No. Recent inspections at Dragon Tea have flagged more violations than earlier ones, ticking from about two per visit to around four more recently.

What does a medium risk rating mean?

A medium risk rating at Dragon Tea means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dragon Tea inspected?

Based on the inspection history on file, Dragon Tea is inspected roughly once per year on average.