Dig Inn on Bleecker

232 Bleecker Street, Manhattan, NY 10014

American

Last inspected: Dec 17, 2024

Score

Low Risk NYC Grade: A

Inspectors have visited Dig Inn on Bleecker three times, with records going back to 2023. The newest entry in the record is dated Dec 17, 2024. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have found fewer violations than earlier ones, averaging around two violations lately and about four violations before that.

The pattern that stands out is “establishment is not free of harborage or conditions”, which has been cited two times.

The city-wide average for Manhattan sits at 77, putting Dig Inn on Bleecker on the better side of that line. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 17, 2024

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Oct 19, 2023

Cycle Inspection / Re-inspection

1 critical violation. 2 minor violations.

View 3 violations

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

10H

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Jan 20, 2023

Cycle Inspection / Initial Inspection

4 critical violations. 1 minor violation.

View 5 violations

Hot tcs food item not held at or above 140 °f.

02B

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Frequently Asked Questions

When was Dig Inn on Bleecker last inspected?

The most recent health inspection at Dig Inn on Bleecker on file is from Dec 17, 2024. The public record contains three inspections in total.

What is the most common violation at Dig Inn on Bleecker?

Across the inspection record, “establishment is not free of harborage or conditions” has been cited two times, more than any other issue at Dig Inn on Bleecker.

How does Dig Inn on Bleecker compare to other restaurants in Manhattan?

Dig Inn on Bleecker most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Dig Inn on Bleecker's inspection record improved over time?

Yes. Recent inspections at Dig Inn on Bleecker have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Dig Inn on Bleecker means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dig Inn on Bleecker inspected?

Based on the inspection history on file, Dig Inn on Bleecker is inspected around two times per year on average.

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