Dhania Indian Food

787 Prospect Place, Brooklyn, NY 11216
Indian
Last inspected: Jan 7, 2025
82
Score
Low Risk NYC Grade: A

Across the available record, Dhania Indian Food has three inspections on file, the first dated 2022. On Jan 7, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Things are looking better lately, with recent visits averaging around two violations compared to roughly six violations earlier on.

Looking across the full record, “live roaches in facility's food or non-food area” is the recurring theme, flagged two times.

The city-wide average for Brooklyn sits at 77, putting Dhania Indian Food on the better side of that line. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 7, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Thawing procedure improper.
09B
82
May 9, 2024
Cycle Inspection / Initial Inspection
5 critical violations. 2 minor violations.
View 7 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Live roaches in facility's food or non-food area.
04M
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
43
Oct 31, 2022
Pre-permit (Operational) / Compliance Inspection
1 critical violation. 3 minor violations.
View 4 violations
Live roaches in facility's food or non-food area.
04M
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
10A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
74

Frequently Asked Questions

When was Dhania Indian Food last inspected?

The most recent health inspection at Dhania Indian Food on file is from Jan 7, 2025. The public record contains three inspections in total.

What is the most common violation at Dhania Indian Food?

Across the inspection record, “live roaches in facility's food or non-food area” has been cited two times, more than any other issue at Dhania Indian Food.

How does Dhania Indian Food compare to other restaurants in Brooklyn?

Dhania Indian Food most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has Dhania Indian Food's inspection record improved over time?

Yes. Recent inspections at Dhania Indian Food have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Dhania Indian Food means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dhania Indian Food inspected?

Based on the inspection history on file, Dhania Indian Food is inspected roughly once per year on average.