Deniz

662 Fulton Street, Brooklyn, NY 11217
Greek / Mediterranean
Last inspected: Sep 4, 2025
82
Score
Low Risk NYC Grade: A

Inspectors have visited Deniz three times, with records going back to 2022. The most recent visit was on Sep 4, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Compared to the prior visit, inspectors found more to write up: four violations versus two before.

Design, construction, materials used or maintenance accounts for the largest share of issues, appearing two times across the record.

Compared to the broader Brooklyn restaurant scene, where the average is 77, this is a stronger showing. The record reflects steady performance over time.

3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Sep 4, 2025
Cycle Inspection / Initial Inspection
4 minor violations.
View 4 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
82
Feb 27, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
04C
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
82
Dec 5, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Live roaches in facility's food or non-food area.
04M
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was Deniz last inspected?

The most recent health inspection at Deniz on file is from Sep 4, 2025. The public record contains three inspections in total.

What is the most common violation at Deniz?

Across the inspection record, design, construction, materials used or maintenance has been cited two times, more than any other issue at Deniz.

How does Deniz compare to other restaurants in Brooklyn?

Deniz most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has Deniz's inspection record improved over time?

No. Recent inspections at Deniz have flagged more violations than earlier ones, ticking from about two per visit to around four more recently.

What does a low risk rating mean?

A low risk rating at Deniz means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Deniz inspected?

Based on the inspection history on file, Deniz is inspected roughly once per year on average.