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Delicias Calenas

95-41 Roosevelt Avenue, Queens, NY 11372
Mexican / Latin
Last inspected: Nov 17, 2025
50
Score
High Risk NYC Grade: Pending

Going back to 2023, Delicias Calenas has four inspections in the public record. The newest entry in the record is dated Nov 17, 2025. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Things have moved in the wrong direction: violation counts went from five to six.

Non-food contact surface or equipment made of unacceptable material comes up most often, recorded four times in the inspection record.

Compared to other Queens restaurants (averaging 75), there's room to close the gap. Taken together, the history suggests a facility that has struggled with consistency.

4
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 17, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
50
Aug 30, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
78
May 31, 2024
Cycle Inspection / Initial Inspection
5 critical violations. 2 minor violations.
View 7 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
Wash hands sign not posted near or above hand washing sink.
09E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
43
Jan 4, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was Delicias Calenas last inspected?

The most recent health inspection at Delicias Calenas on file is from Nov 17, 2025. The public record contains four inspections in total.

What is the most common violation at Delicias Calenas?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited four times, more than any other issue at Delicias Calenas.

How does Delicias Calenas compare to other restaurants in Queens?

Delicias Calenas most recently scored 50 out of 100, which is lower than the Queens average of 75.

Has Delicias Calenas's inspection record improved over time?

No. Recent inspections at Delicias Calenas have flagged more violations than earlier ones, ticking from about five per visit to around six more recently.

What does a high risk rating mean?

A high risk rating at Delicias Calenas means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Delicias Calenas inspected?

Based on the inspection history on file, Delicias Calenas is inspected roughly once per year on average.

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Score: 86 — Low Risk
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