Dawei

133-33 39 Avenue, Queens, NY 11354
Chinese
Last inspected: Sep 12, 2024
82
Score
Low Risk NYC Grade: A

Public records currently show only two inspections for Dawei. The latest inspection on file is from Sep 12, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly five violations before.

Across the inspection history, “hot TCS food item not held at or above 140 °F” is the issue that surfaces most often, recorded two times.

Among Queens restaurants, the typical score is 75; Dawei is comfortably above that bar. There isn't much in the file that would give a customer pause.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 12, 2024
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jan 2, 2024
Pre-permit (Operational) / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Hot tcs food item not held at or above 140 °f.
02B
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Wash hands sign not posted near or above hand washing sink.
09E
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
58

Frequently Asked Questions

When was Dawei last inspected?

The most recent health inspection at Dawei on file is from Sep 12, 2024. The public record contains two inspections in total.

What is the most common violation at Dawei?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited two times, more than any other issue at Dawei.

How does Dawei compare to other restaurants in Queens?

Dawei most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Dawei's inspection record improved over time?

Yes. Recent inspections at Dawei have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Dawei means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.