Dave's Hot Chicken

1498 3 Avenue, Manhattan, NY 10028
American
Last inspected: Jan 6, 2026
95
Score
Low Risk NYC Grade: A

Going back to 2024, Dave's Hot Chicken has three inspections in the public record. The newest entry in the record is dated Jan 6, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The latest visit found one violation, down from two violations the time before.

Non-food contact surface or equipment made of unacceptable material comes up most often, recorded three times in the inspection record.

Restaurants in Manhattan average 77, so Dave's Hot Chicken is doing better than most peers. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 6, 2026
Pre-permit (Operational) / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Jun 2, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
78
Jan 31, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Dave's Hot Chicken last inspected?

The most recent health inspection at Dave's Hot Chicken on file is from Jan 6, 2026. The public record contains three inspections in total.

What is the most common violation at Dave's Hot Chicken?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Dave's Hot Chicken.

How does Dave's Hot Chicken compare to other restaurants in Manhattan?

Dave's Hot Chicken most recently scored 95 out of 100, which is higher than the Manhattan average of 77.

Has Dave's Hot Chicken's inspection record improved over time?

Yes. Recent inspections at Dave's Hot Chicken have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about two previously.

What does a low risk rating mean?

A low risk rating at Dave's Hot Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dave's Hot Chicken inspected?

Based on the inspection history on file, Dave's Hot Chicken is inspected around two times per year on average.