Cut by Wolfgang Puck
Public records show five inspections at Cut by Wolfgang Puck stretching back to 2023. On Feb 19, 2026, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
Things have been moving the wrong way, with the rolling count rising from around two to closer to eight violations per visit.
Across the inspection history, “cold TCS food item held above 41 °F” is the issue that surfaces most often, recorded three times.
That's lower than the typical Manhattan restaurant, which scores around 77. Nothing in the record is alarming, but there's room to improve.
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Frequently Asked Questions
When was Cut by Wolfgang Puck last inspected?
The most recent health inspection at Cut by Wolfgang Puck on file is from Feb 19, 2026. The public record contains five inspections in total.
What is the most common violation at Cut by Wolfgang Puck?
Across the inspection record, “cold TCS food item held above 41 °F” has been cited three times, more than any other issue at Cut by Wolfgang Puck.
How does Cut by Wolfgang Puck compare to other restaurants in Manhattan?
Cut by Wolfgang Puck most recently scored 55 out of 100, which is lower than the Manhattan average of 77.
Has Cut by Wolfgang Puck's inspection record improved over time?
No. Recent inspections at Cut by Wolfgang Puck have averaged around eight violations per visit, up from roughly two earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Cut by Wolfgang Puck means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Cut by Wolfgang Puck inspected?
Based on the inspection history on file, Cut by Wolfgang Puck is inspected around two times per year on average.