Curry Leaf

19 Corson Avenue, Staten Island, NY 10301

Asian / Fusion

Last inspected: Jan 10, 2019

Score

High Risk NYC Grade: Pending

Across the available record, Curry Leaf has five inspections on file, the first dated 2017. The most recent visit was on Jan 10, 2019. The high risk label is a heads-up that the most recent visit didn't go well. The most recent inspection at Curry Leaf is from Jan 10, 2019, and nothing newer appears in the public record.

The most recent inspection turned up seven violations, more than the five found previously.

The pattern that stands out is facility not vermin proof, which has been cited five times.

Curry Leaf's latest score of 43 falls below the Staten Island average of 75. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 10, 2019

Cycle Inspection / Re-inspection

5 critical violations. 2 minor violations.

View 7 violations

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º f to 70º f or less within 2 hours, and from 70º f to 41º f or less within 4 additional hours.

02H

Food protection certificate not held by supervisor of food operations.

04A

Live roaches present in facility's food and/or non-food areas.

04M

Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.

05F

Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.

02G

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

10B

Nov 1, 2018

Cycle Inspection / Initial Inspection

4 critical violations. 3 minor violations.

View 7 violations

Live roaches present in facility's food and/or non-food areas.

04M

Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.

02G

Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.

06A

Food protection certificate not held by supervisor of food operations.

04A

Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.

08C

Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Jun 20, 2018

Cycle Inspection / Re-inspection

2 critical violations. 1 minor violation.

View 3 violations

Food protection certificate not held by supervisor of food operations.

04A

Evidence of mice or live mice present in facility's food and/or non-food areas.

04L

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Apr 12, 2018

Cycle Inspection / Initial Inspection

4 critical violations. 2 minor violations.

View 6 violations

Live roaches present in facility's food and/or non-food areas.

04M

Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.

02G

Evidence of mice or live mice present in facility's food and/or non-food areas.

04L

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

06C

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.

08C

Aug 15, 2017

Pre-permit (Non-operational) / Initial Inspection

3 critical violations. 3 minor violations.

View 6 violations

Evidence of mice or live mice present in facility's food and/or non-food areas.

04L

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Toxic chemical improperly labeled, stored or used such that food contamination may occur.

04E

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.

10D

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

10B

Frequently Asked Questions

When was Curry Leaf last inspected?

The most recent health inspection at Curry Leaf on file is from Jan 10, 2019. The public record contains five inspections in total.

What is the most common violation at Curry Leaf?

Across the inspection record, facility not vermin proof has been cited five times, more than any other issue at Curry Leaf.

How does Curry Leaf compare to other restaurants in Staten Island?

Curry Leaf most recently scored 43 out of 100, which is lower than the Staten Island average of 75.

Has Curry Leaf's inspection record improved over time?

No. Recent inspections at Curry Leaf have flagged more violations than earlier ones, ticking from about five per visit to around seven more recently.

What does a high risk rating mean?

A high risk rating at Curry Leaf means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants

Paleteria La Chilanga

19 Corson Avenue

Score: 52 — High Risk

Holland Bay Restaurant

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→ All locations in Staten Island → Asian / Fusion restaurants in NYC → Asian / Fusion restaurants in Staten Island