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Crunch Sushi on Plate

5006 12 Avenue, Brooklyn, NY 11219
Jewish / Kosher
Last inspected: Nov 22, 2024
61
Score
Medium Risk

Inspectors have visited Crunch Sushi on Plate three times, with records going back to 2024. On Nov 22, 2024, the health department conducted the most recent visit. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Things are looking better: the most recent inspection turned up four violations, compared to six violations previously.

The pattern that stands out is food, supplies, or equipment not protected from potential source, which has been cited three times.

The city-wide average sits at 77, which Crunch Sushi on Plate's 61 doesn't quite reach. On the whole, the file is mixed but not concerning.

3
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 22, 2024
Pre-permit (Non-operational) / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Live roaches in facility's food or non-food area.
04M
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
May 24, 2024
Pre-permit (Operational) / Re-inspection
3 critical violations. 5 minor violations.
View 8 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
10A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
50
Mar 4, 2024
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
61

Frequently Asked Questions

When was Crunch Sushi on Plate last inspected?

The most recent health inspection at Crunch Sushi on Plate on file is from Nov 22, 2024. The public record contains three inspections in total.

What is the most common violation at Crunch Sushi on Plate?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited three times, more than any other issue at Crunch Sushi on Plate.

How does Crunch Sushi on Plate compare to other restaurants in Brooklyn?

Crunch Sushi on Plate most recently scored 61 out of 100, which is lower than the Brooklyn average of 77.

Has Crunch Sushi on Plate's inspection record improved over time?

Yes. Recent inspections at Crunch Sushi on Plate have turned up fewer violations than earlier ones, with the latest finding around four violations compared to about six previously.

What does a medium risk rating mean?

A medium risk rating at Crunch Sushi on Plate means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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Score: 82 — Low Risk
Orchidea
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Asia Palace
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Score: 95 — Low Risk
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