Crown Fried Chicken

204-20 Hillside Avenue, Queens, NY 11423
American
Last inspected: Feb 25, 2025
74
Score
Medium Risk NYC Grade: A

Crown Fried Chicken appears in inspection records four times, starting in 2022. Crown Fried Chicken was last inspected on Feb 25, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Performance has remained roughly level inspection to inspection, near two violations each time.

The most common issue across all inspections has been cold TCS food item held above 41 °F, showing up two times.

That falls roughly in the middle of the pack for Queens restaurants. The record is unremarkable in either direction.

4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 25, 2025
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
74
Apr 19, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
10A
82
Sep 22, 2023
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
74
Dec 8, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
64

Frequently Asked Questions

When was Crown Fried Chicken last inspected?

The most recent health inspection at Crown Fried Chicken on file is from Feb 25, 2025. The public record contains four inspections in total.

What is the most common violation at Crown Fried Chicken?

Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at Crown Fried Chicken.

How does Crown Fried Chicken compare to other restaurants in Queens?

Crown Fried Chicken most recently scored 74 out of 100, which is about the same as the Queens average of 75.

Has Crown Fried Chicken's inspection record improved over time?

Results have been roughly steady. Recent inspections at Crown Fried Chicken have produced about the same number of violations as earlier ones, holding around two per visit.

What does a medium risk rating mean?

A medium risk rating at Crown Fried Chicken means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Crown Fried Chicken inspected?

Based on the inspection history on file, Crown Fried Chicken is inspected around two times per year on average.