Cream N Tings
Last inspected: Sep 3, 2024
78
Score
CREAM N TINGS in Queens, NY, has undergone two inspections, both of which were categorized as low risk. During the most recent inspection on September 3, 2024, the facility was cited for one critical and two minor violations related to pest presence and the maintenance of non-food contact surfaces.
2
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Sep 3, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
Jul 3, 2024
Pre-permit (Non-operational) / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
58
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