Craffle

12 West Kingsbridge Road, Bronx, NY 10468
American
Last inspected: Nov 19, 2025
82
Score
Low Risk NYC Grade: Pending

With just two inspections in the record, there isn't enough history to establish a clear pattern. On Nov 19, 2025, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly six violations earlier in the record.

Looking across the full record, “properly scaled and calibrated thermometer” is the recurring theme, flagged two times.

Restaurants in Bronx average 77, so Craffle is doing better than most peers. Overall, the inspection record reads well.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 19, 2025
Pre-permit (Non-operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
10A
82
Nov 3, 2025
Pre-permit (Non-operational) / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
55

Frequently Asked Questions

When was Craffle last inspected?

The most recent health inspection at Craffle on file is from Nov 19, 2025. The public record contains two inspections in total.

What is the most common violation at Craffle?

Across the inspection record, “properly scaled and calibrated thermometer” has been cited two times, more than any other issue at Craffle.

How does Craffle compare to other restaurants in Bronx?

Craffle most recently scored 82 out of 100, which is higher than the Bronx average of 77.

Has Craffle's inspection record improved over time?

Yes. Recent inspections at Craffle have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Craffle means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.