Copper Kettle
Last inspected: Nov 24, 2025
70
Score
The Copper Kettle in Queens, NY, has undergone four inspections, with the most recent assessment on November 24, 2025, resulting in a moderate risk designation. During this visit, inspectors documented two critical violations and one minor violation, including issues related to food temperature control, the absence of a food protection certificate, and plumbing concerns. Historical records indicate that the facility has consistently received moderate risk ratings across all inspections.
4
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 24, 2025
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
70
May 19, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
70
Mar 18, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
78
Apr 7, 2023
Cycle Inspection / Initial Inspection
5 critical violations. 1 minor violation.
45
Violations — Nov 24, 2025 Inspection
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Critical
Not Critical
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