Comfort Inn & Suites

60-30 Maurice Avenue, Queens, NY 11378

American

Last inspected: Apr 10, 2025

Score

Low Risk NYC Grade: A

Going back to 2022, Comfort Inn & Suites has four inspections in the public record. Inspectors last stopped by on Apr 10, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

When inspectors have written things up, “non-food contact surface or equipment made of unacceptable material” has been the most frequent reason, cited two times.

Among Queens restaurants, the typical score is 75; Comfort Inn & Suites is comfortably above that bar. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 10, 2025

Cycle Inspection / Initial Inspection

1 minor violation.

View 1 violation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Feb 2, 2024

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

06B

Thawing procedure improper.

09B

Nov 17, 2022

Cycle Inspection / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

10F

Apr 14, 2022

Administrative Miscellaneous / Initial Inspection

2 critical violations. 3 minor violations.

View 5 violations

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

06C

Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.

02G

Proper sanitization not provided for utensil ware washing operation.

10H

Accurate thermometer not provided in refrigerated or hot holding equipment.

10E

Permit not conspicuously displayed.

18F

Frequently Asked Questions

When was Comfort Inn & Suites last inspected?

The most recent health inspection at Comfort Inn & Suites on file is from Apr 10, 2025. The public record contains four inspections in total.

What is the most common violation at Comfort Inn & Suites?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Comfort Inn & Suites.

How does Comfort Inn & Suites compare to other restaurants in Queens?

Comfort Inn & Suites most recently scored 95 out of 100, which is higher than the Queens average of 75.

Has Comfort Inn & Suites' inspection record improved over time?

Results have been roughly steady. Inspections at Comfort Inn & Suites have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Comfort Inn & Suites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Comfort Inn & Suites inspected?

Based on the inspection history on file, Comfort Inn & Suites is inspected roughly once per year on average.

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