Com Tam Ninh Kieu Restaurant
Last inspected: Sep 18, 2025
61
Score
COM TAM NINH KIEU RESTAURANT in Bronx, NY, received a moderate risk inspection score of 58 on September 18, 2025. The inspection identified three critical violations and one minor violation, including issues with food temperature control, the use of cracked eggs, and equipment maintenance. While this recent report indicates moderate risk, the facility’s historical inspection record primarily consists of low-risk ratings.
5
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 18, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
61
Jul 7, 2025
Cycle Inspection / Reopening Inspection
1 minor violation.
95
Jul 1, 2025
Cycle Inspection / Re-inspection
5 critical violations.
47
Apr 29, 2025
Cycle Inspection / Initial Inspection
4 critical violations.
55
Mar 11, 2024
Pre-permit (Non-operational) / Initial Inspection
1 minor violation.
95
Violations — Sep 18, 2025 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Unclean or cracked whole eggs or unpasteurized liquid, frozen or powdered eggs kept or used.
03C
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Critical
Not Critical
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