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Citadines Connect

13 West 45 Street, Manhattan, NY 10036
American
Last inspected: Mar 18, 2025
82
Score
Low Risk NYC Grade: A

Across the available record, Citadines Connect has four inspections on file, the first dated 2022. On Mar 18, 2025, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things are looking better lately, with recent visits averaging around two violations compared to roughly seven violations earlier on.

“Food protection certificate (FPC) not held by manager or supervisor” comes up most often, recorded four times in the inspection record.

Among Manhattan restaurants, the typical score is 77; Citadines Connect is comfortably above that bar. The full picture is one of consistent compliance.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 18, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 28, 2024
Cycle Inspection / Re-inspection
6 critical violations. 3 minor violations.
View 9 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
35
Jun 23, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
64
Mar 31, 2022
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food protection certificate not held by supervisor of food operations.
04A
86

Frequently Asked Questions

When was Citadines Connect last inspected?

The most recent health inspection at Citadines Connect on file is from Mar 18, 2025. The public record contains four inspections in total.

What is the most common violation at Citadines Connect?

Across the inspection record, “food protection certificate (FPC) not held by manager or supervisor” has been cited four times, more than any other issue at Citadines Connect.

How does Citadines Connect compare to other restaurants in Manhattan?

Citadines Connect most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Citadines Connect's inspection record improved over time?

Yes. Recent inspections at Citadines Connect have averaged around two violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at Citadines Connect means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Citadines Connect inspected?

Based on the inspection history on file, Citadines Connect is inspected roughly once per year on average.

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