Chop't
The health department has logged four inspections at Chop't, the earliest from 2023. The most recent report on file is from Mar 18, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
Across the inspection history, “cold TCS food item held above 41 °F” is the issue that surfaces most often, recorded two times.
Compared to the broader Manhattan restaurant scene, where the average is 77, this is a stronger showing. The full picture is one of consistent compliance.
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Frequently Asked Questions
When was Chop't last inspected?
The most recent health inspection at Chop't on file is from Mar 18, 2026. The public record contains four inspections in total.
What is the most common violation at Chop't?
Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Chop't.
How does Chop't compare to other restaurants in Manhattan?
Chop't most recently scored 82 out of 100, which is higher than the Manhattan average of 77.
Has Chop't's inspection record improved over time?
Results have been roughly steady. Inspections at Chop't have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Chop't means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Chop't inspected?
Based on the inspection history on file, Chop't is inspected around two times per year on average.