Chokolat Patisserie

3111 Broadway, Manhattan, NY 10027

French

Last inspected: Apr 14, 2026

Score

Low Risk NYC Grade: A

Chokolat Patisserie appears in inspection records four times, starting in 2023. The most recent visit was on Apr 14, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Among Manhattan restaurants, the typical score is 77; Chokolat Patisserie is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 14, 2026

Cycle Inspection / Re-inspection

1 critical violation.

View 1 violation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Jan 27, 2026

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

10E

Oct 1, 2024

Cycle Inspection / Initial Inspection

2 minor violations.

View 2 violations

Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

10H

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Apr 12, 2023

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Frequently Asked Questions

When was Chokolat Patisserie last inspected?

The most recent health inspection at Chokolat Patisserie on file is from Apr 14, 2026. The public record contains four inspections in total.

How does Chokolat Patisserie compare to other restaurants in Manhattan?

Chokolat Patisserie most recently scored 86 out of 100, which is higher than the Manhattan average of 77.

Has Chokolat Patisserie's inspection record improved over time?

Results have been roughly steady. Inspections at Chokolat Patisserie have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chokolat Patisserie means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chokolat Patisserie inspected?

Based on the inspection history on file, Chokolat Patisserie is inspected roughly once per year on average.

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