Chocolatte Espresso Bar
Last inspected: Feb 7, 2025
74
Score
During an inspection on February 7, 2025, at Chocolatte Espresso Bar in Brooklyn, NY, inspectors identified two critical violations regarding the storage of food dispensing utensils and the temperature control of hot food items. This facility has maintained a history of moderate-risk inspections across its five recorded visits.
5
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 7, 2025
Cycle Inspection / Re-inspection
2 critical violations.
74
Oct 8, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
70
Nov 16, 2023
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
67
May 4, 2023
Cycle Inspection / Initial Inspection
3 critical violations.
64
Apr 12, 2022
Cycle Inspection / Initial Inspection
2 critical violations.
74
Violations — Feb 7, 2025 Inspection
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Hot tcs food item not held at or above 140 °f.
02B
Critical
Not Critical
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