Chinatown Snacks
Last inspected: Nov 20, 2025
61
Score
Chinatown Snacks in Manhattan, NY, has undergone two inspections, both resulting in a moderate risk designation. The most recent inspection on November 20, 2025, identified three critical violations regarding temperature control for various food items and one minor violation concerning equipment maintenance and cleanliness.
2
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 20, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Aug 28, 2024
Pre-permit (Non-operational) / Initial Inspection
2 critical violations.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
74
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