Chick Fil a
Last inspected: Feb 5, 2026
82
Score
Chick-fil-A in Manhattan, NY, has undergone two health inspections, both resulting in low-risk designations. During the most recent inspection on February 5, 2026, inspectors identified one critical violation regarding the sanitization of food contact surfaces and one minor violation concerning the cleanliness and accessibility of non-food contact equipment.
2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 5, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jul 17, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
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