Cha Pa's Vietnamese Eatery

314 West 52 Street, Manhattan, NY 10019
Southeast Asian
Last inspected: Nov 12, 2024
70
Score
Medium Risk NYC Grade: A

Inspectors have visited Cha Pa's Vietnamese Eatery three times, with records going back to 2022. The newest entry in the record is dated Nov 12, 2024. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

“Food, supplies, or equipment not protected from potential source” comes up most often, recorded three times in the inspection record.

The city-wide average sits at 77, which Cha Pa's Vietnamese Eatery's 70 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 12, 2024
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Jun 17, 2024
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item that has been cooked and cooled is being held for service without first being reheated to 165º f or above within 2 hours.
02C
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
52
Jul 27, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was Cha Pa's Vietnamese Eatery last inspected?

The most recent health inspection at Cha Pa's Vietnamese Eatery on file is from Nov 12, 2024. The public record contains three inspections in total.

What is the most common violation at Cha Pa's Vietnamese Eatery?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Cha Pa's Vietnamese Eatery.

How does Cha Pa's Vietnamese Eatery compare to other restaurants in Manhattan?

Cha Pa's Vietnamese Eatery most recently scored 70 out of 100, which is lower than the Manhattan average of 77.

Has Cha Pa's Vietnamese Eatery's inspection record improved over time?

Results have been roughly steady. Inspections at Cha Pa's Vietnamese Eatery have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Cha Pa's Vietnamese Eatery means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Cha Pa's Vietnamese Eatery inspected?

Based on the inspection history on file, Cha Pa's Vietnamese Eatery is inspected roughly once per year on average.