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Casa Thirteen

1 Delancey Street, Manhattan, NY 10002
American
Last inspected: May 14, 2025
78
Score
Low Risk NYC Grade: A

Casa Thirteen has a thin inspection record, with only two visits on file so far. The latest inspection on file is from May 14, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The most recent inspection cleaned up several issues, finishing with three violations after 13 on the prior visit.

When inspectors have written things up, food, supplies, or equipment not protected from potential source has been the most frequent reason, cited two times.

Casa Thirteen scores about where you'd expect for a Manhattan restaurant. The full picture is one of consistent compliance.

2
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
May 14, 2025
Pre-permit (Operational) / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Mar 31, 2025
Pre-permit (Operational) / Initial Inspection
5 critical violations. 8 minor violations.
View 13 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Wash hands sign not posted near or above hand washing sink.
09E
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Failure to post or conspicuously post healthy eating information
20-08
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
32

Frequently Asked Questions

When was Casa Thirteen last inspected?

The most recent health inspection at Casa Thirteen on file is from May 14, 2025. The public record contains two inspections in total.

What is the most common violation at Casa Thirteen?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Casa Thirteen.

How does Casa Thirteen compare to other restaurants in Manhattan?

Casa Thirteen most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Casa Thirteen's inspection record improved over time?

Yes. Recent inspections at Casa Thirteen have turned up fewer violations than earlier ones, with the latest finding around three violations compared to about 13 previously.

What does a low risk rating mean?

A low risk rating at Casa Thirteen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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