Carvel

161-02 Union Turnpike, Queens, NY 11366
Frozen Desserts
Last inspected: Dec 11, 2025
82
Score
Low Risk NYC Grade: A

The health department has logged four inspections at Carvel, the earliest from 2023. Carvel was last inspected on Dec 11, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, with around two violations found each time.

The pattern that stands out is non-food contact surface or equipment made of unacceptable material, which has been cited two times.

Carvel's latest score of 82 sits above the Queens average of 75. The full picture is one of consistent compliance.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 11, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Dec 18, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Feb 23, 2024
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Apr 5, 2023
Cycle Inspection / Initial Inspection
4 critical violations.
View 4 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
04O
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
55

Frequently Asked Questions

When was Carvel last inspected?

The most recent health inspection at Carvel on file is from Dec 11, 2025. The public record contains four inspections in total.

What is the most common violation at Carvel?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at Carvel.

How does Carvel compare to other restaurants in Queens?

Carvel most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Carvel's inspection record improved over time?

Results have been roughly steady. Recent inspections at Carvel have produced about the same number of violations as earlier ones, holding around two per visit.

What does a low risk rating mean?

A low risk rating at Carvel means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Carvel inspected?

Based on the inspection history on file, Carvel is inspected roughly once per year on average.