Caffe Roma

385 Broome Street, Manhattan, NY 10013
Café / Breakfast
Last inspected: Nov 25, 2024
67
Score
Medium Risk NYC Grade: B

During a November 25, 2024, inspection of Caffe Roma in Manhattan, NY, officials recorded four violations, including the detection of carbon monoxide levels exceeding nine parts per million and evidence of rodent activity. While the facility has maintained a mostly low-risk record across its six total inspections, this most recent visit resulted in a moderate risk designation.

6
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 25, 2024
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Harmful noxious gas or vapor detected. carbon monoxide (co) level exceeds nine (9) ppm
05B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
67
Sep 13, 2024
Inter-Agency Task Force / Initial Inspection
No violations found.
100
Mar 14, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Oct 30, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jan 23, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Feb 10, 2022
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.
08C
95