Cafe the Terrace

208-17 Northern Boulevard, Queens, NY 11361
Café / Breakfast
Last inspected: Jul 15, 2025
74
Score
Medium Risk NYC Grade: A

Inspectors have visited Cafe the Terrace four times, with records going back to 2022. The latest inspection on file is from Jul 15, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

The most recent inspection cleaned up several issues, finishing with two violations after four on the prior visit.

Across the inspection history, food, supplies, or equipment not protected from potential source is the issue that surfaces most often, recorded two times.

Cafe the Terrace scores about where you'd expect for a Queens restaurant. The record is unremarkable in either direction.

4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 15, 2025
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Jun 17, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Hot tcs food item not held at or above 140 °f.
02B
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
52
Oct 24, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
70
Dec 5, 2022
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Hot tcs food item not held at or above 140 °f.
02B
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry is worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
50

Frequently Asked Questions

When was Cafe the Terrace last inspected?

The most recent health inspection at Cafe the Terrace on file is from Jul 15, 2025. The public record contains four inspections in total.

What is the most common violation at Cafe the Terrace?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Cafe the Terrace.

How does Cafe the Terrace compare to other restaurants in Queens?

Cafe the Terrace most recently scored 74 out of 100, which is about the same as the Queens average of 75.

Has Cafe the Terrace's inspection record improved over time?

Yes. Recent inspections at Cafe the Terrace have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a medium risk rating mean?

A medium risk rating at Cafe the Terrace means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Cafe the Terrace inspected?

Based on the inspection history on file, Cafe the Terrace is inspected around two times per year on average.