Cafe Con Pan Bakery

32 New Dorp Plaza South, Staten Island, NY 10306
Mexican / Latin
Last inspected: Dec 1, 2025
90
Score
Low Risk NYC Grade: A

The health department has logged four inspections at Cafe Con Pan Bakery, the earliest from 2023. The newest entry in the record is dated Dec 1, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Looking across the full record, “non-food contact surface or equipment made of unacceptable material” is the recurring theme, flagged two times.

Among Staten Island restaurants, the typical score is 75; Cafe Con Pan Bakery is comfortably above that bar. The record reflects steady performance over time.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 1, 2025
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
90
Mar 28, 2024
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
86
Mar 14, 2023
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
Feb 21, 2023
Administrative Miscellaneous / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry is worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Current letter grade or grade pending card not posted
20-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
55

Frequently Asked Questions

When was Cafe Con Pan Bakery last inspected?

The most recent health inspection at Cafe Con Pan Bakery on file is from Dec 1, 2025. The public record contains four inspections in total.

What is the most common violation at Cafe Con Pan Bakery?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Cafe Con Pan Bakery.

How does Cafe Con Pan Bakery compare to other restaurants in Staten Island?

Cafe Con Pan Bakery most recently scored 90 out of 100, which is higher than the Staten Island average of 75.

Has Cafe Con Pan Bakery's inspection record improved over time?

Results have been roughly steady. Inspections at Cafe Con Pan Bakery have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Cafe Con Pan Bakery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cafe Con Pan Bakery inspected?

Based on the inspection history on file, Cafe Con Pan Bakery is inspected roughly once per year on average.