Burger King
Last inspected: Feb 20, 2025
74
Score
During a February 20, 2025, inspection of Burger King in Bronx, NY, inspectors identified one critical violation and three minor violations, including issues with food temperature control and equipment maintenance. Across four total inspections, this facility has consistently received moderate-risk ratings.
4
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 20, 2025
Administrative Miscellaneous / Initial Inspection
1 critical violation. 3 minor violations.
74
Nov 22, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
82
Dec 6, 2022
Cycle Inspection / Re-inspection
1 critical violation. 3 minor violations.
74
Aug 1, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
Violations — Feb 20, 2025 Inspection
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Failure to display required signage about plastic straw availability
19-10
Critical
Not Critical
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