Brooklyn Bagel & Coffee Company

63 East 8 Street, Manhattan, NY 10003

Café / Breakfast

Last inspected: Mar 4, 2025

Score

Low Risk NYC Grade: A

Inspectors have visited Brooklyn Bagel & Coffee Company five times, with records going back to 2022. Brooklyn Bagel & Coffee Company was last inspected on Mar 4, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded three times in the inspection record.

Restaurants in Manhattan average 77, so Brooklyn Bagel & Coffee Company is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 4, 2025

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Nov 29, 2023

Cycle Inspection / Re-inspection

1 critical violation.

View 1 violation

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Sep 7, 2023

Cycle Inspection / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

10F

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Nov 23, 2022

Cycle Inspection / Re-inspection

1 critical violation. 2 minor violations.

View 3 violations

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

06C

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

10H

May 12, 2022

Cycle Inspection / Initial Inspection

4 critical violations. 1 minor violation.

View 5 violations

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Hot food item not held at or above 140º f.

02B

Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.

06A

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Frequently Asked Questions

When was Brooklyn Bagel & Coffee Company last inspected?

The most recent health inspection at Brooklyn Bagel & Coffee Company on file is from Mar 4, 2025. The public record contains five inspections in total.

What is the most common violation at Brooklyn Bagel & Coffee Company?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Brooklyn Bagel & Coffee Company.

How does Brooklyn Bagel & Coffee Company compare to other restaurants in Manhattan?

Brooklyn Bagel & Coffee Company most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Brooklyn Bagel & Coffee Company's inspection record improved over time?

Results have been roughly steady. Inspections at Brooklyn Bagel & Coffee Company have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Brooklyn Bagel & Coffee Company means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Brooklyn Bagel & Coffee Company inspected?

Based on the inspection history on file, Brooklyn Bagel & Coffee Company is inspected around two times per year on average.

Nearby Restaurants

Lao Ma Spicy

58 East 8 Street

Score: 58 — Medium Risk

Chipotle Mexican Grill

Score: 100 — Low Risk

Explore More

→ All locations in Manhattan → Café / Breakfast restaurants in NYC → Café / Breakfast restaurants in Manhattan