Brasserie Fouquet's / Elysee's / Titsou Bar / Le Vaux Rooftop
Last inspected: Jul 24, 2025
74
Score
During an inspection on July 24, 2025, Brasserie Fouquet's / Elysee's / Titsou Bar / Le Vaux Rooftop in Manhattan, NY, received a score of 74, categorized as moderate risk. The report identified one critical violation regarding improper thawing procedures and three minor violations related to equipment maintenance, drainage, and back-flow prevention. Across five total inspections on record, the facility has historically maintained a mostly low-risk status.
5
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jul 24, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
74
May 17, 2025
Inter-Agency Task Force / Initial Inspection
No violations found.
100
Jul 14, 2023
Cycle Inspection / Initial Inspection
3 minor violations.
86
Jan 20, 2023
Pre-permit (Operational) / Re-inspection
1 critical violation. 2 minor violations.
78
Jan 3, 2023
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
61
Violations — Jul 24, 2025 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Thawing procedure improper.
09B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical
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