Brasa Peruvian Kitchen
The health department has logged four inspections at Brasa Peruvian Kitchen, the earliest from 2024. The most recent visit was on May 6, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
Performance has remained roughly level over recent inspections, averaging near three violations each time.
Across the inspection history, “cold TCS food item held above 41 °F” is the issue that surfaces most often, recorded two times.
Brasa Peruvian Kitchen scores about where you'd expect for a Manhattan restaurant. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.
View 4 violations
View 4 violations
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Frequently Asked Questions
When was Brasa Peruvian Kitchen last inspected?
The most recent health inspection at Brasa Peruvian Kitchen on file is from May 6, 2026. The public record contains four inspections in total.
What is the most common violation at Brasa Peruvian Kitchen?
Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Brasa Peruvian Kitchen.
How does Brasa Peruvian Kitchen compare to other restaurants in Manhattan?
Brasa Peruvian Kitchen most recently scored 74 out of 100, which is about the same as the Manhattan average of 77.
Has Brasa Peruvian Kitchen's inspection record improved over time?
Results have been roughly steady. Inspections at Brasa Peruvian Kitchen have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Brasa Peruvian Kitchen means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Brasa Peruvian Kitchen inspected?
Based on the inspection history on file, Brasa Peruvian Kitchen is inspected around two times per year on average.