Bondi Sushi

40-05 Skillman Avenue, Queens, NY 11104
Japanese / Sushi
Last inspected: Nov 4, 2024
82
Score
Low Risk NYC Grade: A

Public records currently show only two inspections for Bondi Sushi. The most recent visit was on Nov 4, 2024. Low risk means the most recent visit produced few or no significant findings.

Compared to the prior visit, the count dropped from four violations to two.

The pattern that stands out is after cooking or removal from hot holding, which has been cited one time.

Compared to the broader Queens restaurant scene, where the average is 75, this is a stronger showing. The full picture is one of consistent compliance.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 4, 2024
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Oct 20, 2023
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61

Frequently Asked Questions

When was Bondi Sushi last inspected?

The most recent health inspection at Bondi Sushi on file is from Nov 4, 2024. The public record contains two inspections in total.

What is the most common violation at Bondi Sushi?

Across the inspection record, after cooking or removal from hot holding has been cited one time, more than any other issue at Bondi Sushi.

How does Bondi Sushi compare to other restaurants in Queens?

Bondi Sushi most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Bondi Sushi's inspection record improved over time?

Yes. Recent inspections at Bondi Sushi have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at Bondi Sushi means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.