Bogati

40-08 National Street, Queens, NY 11368
Frozen Desserts
Last inspected: Jul 8, 2025
58
Score
Medium Risk NYC Grade: B

There aren't many inspections to draw from yet: just two so far. The most recent report on file is from Jul 8, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have produced comparable findings, with violation counts hovering near five.

Food, supplies, or equipment not protected from potential source comes up most often, recorded two times in the inspection record.

By comparison, the average Queens facility scores 75, putting Bogati on the weaker side. The full record sits in fairly typical territory for a working restaurant.

2
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jul 8, 2025
Pre-permit (Operational) / Re-inspection
3 critical violations. 2 minor violations.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Wash hands sign not posted near or above hand washing sink.
09E
58
Feb 25, 2025
Pre-permit (Operational) / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
58

Frequently Asked Questions

When was Bogati last inspected?

The most recent health inspection at Bogati on file is from Jul 8, 2025. The public record contains two inspections in total.

What is the most common violation at Bogati?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Bogati.

How does Bogati compare to other restaurants in Queens?

Bogati most recently scored 58 out of 100, which is lower than the Queens average of 75.

Has Bogati's inspection record improved over time?

Results have been roughly steady. Recent inspections at Bogati have produced about the same number of violations as earlier ones, holding around five per visit.

What does a medium risk rating mean?

A medium risk rating at Bogati means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.