Blue
Blue appears in inspection records three times, starting in 2023. The newest entry in the record is dated Mar 17, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
Performance has remained roughly level inspection to inspection, near four violations each time.
Across the inspection history, cold TCS food item held above 41 °F is the issue that surfaces most often, recorded two times.
Blue's latest score of 61 falls below the Staten Island average of 75. Nothing in the record is alarming, but there's room to improve.
View 4 violations
View 3 violations
View 4 violations
Frequently Asked Questions
When was Blue last inspected?
The most recent health inspection at Blue on file is from Mar 17, 2026. The public record contains three inspections in total.
What is the most common violation at Blue?
Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at Blue.
How does Blue compare to other restaurants in Staten Island?
Blue most recently scored 61 out of 100, which is lower than the Staten Island average of 75.
Has Blue's inspection record improved over time?
Results have been roughly steady. Recent inspections at Blue have produced about the same number of violations as earlier ones, holding around four per visit.
What does a medium risk rating mean?
A medium risk rating at Blue means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Blue inspected?
Based on the inspection history on file, Blue is inspected roughly once per year on average.