Blue Ruin
Last inspected: Mar 27, 2025
78
Score
During an inspection on March 27, 2025, Blue Ruin in Manhattan, NY, was cited for one critical violation and two minor violations, including evidence of pest activity and issues with drainage and waste disposal. This assessment resulted in a moderate risk designation, consistent with the facility's historical inspection record.
4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 27, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
May 8, 2024
Cycle Inspection / Re-inspection
2 critical violations. 3 minor violations.
View 5 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Wash hands sign not posted near or above hand washing sink.
09E
64
May 11, 2023
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
04C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
Mar 28, 2022
Smoke-Free Air Act / Initial Inspection
2 critical violations. 4 minor violations.
View 6 violations
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Evidence of rats or live rats present in facility's food and/or non-food areas.
04K
Ashtrays in smoke-free area
15F1
Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
10A
Sign prohibiting smoking or using electronic cigarettes not conspicuously posted
15F7
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
61
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