Bklyn Caterers

88 Kingston Avenue, Brooklyn, NY 11213
American
Last inspected: Feb 3, 2026
58
Score
Medium Risk NYC Grade: Pending

Public records currently show only two inspections for Bklyn Caterers. The most recent visit was on Feb 3, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Performance has remained roughly level inspection to inspection, near seven violations each time.

Looking across the full record, hot TCS food item not held at or above 140 °F is the recurring theme, flagged two times.

By comparison, the average Brooklyn facility scores 77, putting Bklyn Caterers on the weaker side. On the whole, the file is mixed but not concerning.

2
Inspections
2
Critical latest
0
Major latest
5
Minor latest
Inspection History
Feb 3, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 5 minor violations.
View 7 violations
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Thawing procedure improper.
09B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
58
Sep 30, 2024
Pre-permit (Operational) / Initial Inspection
2 critical violations. 5 minor violations.
View 7 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Food protection certificate not available for inspection
18-11
58

Frequently Asked Questions

When was Bklyn Caterers last inspected?

The most recent health inspection at Bklyn Caterers on file is from Feb 3, 2026. The public record contains two inspections in total.

What is the most common violation at Bklyn Caterers?

Across the inspection record, hot TCS food item not held at or above 140 °F has been cited two times, more than any other issue at Bklyn Caterers.

How does Bklyn Caterers compare to other restaurants in Brooklyn?

Bklyn Caterers most recently scored 58 out of 100, which is lower than the Brooklyn average of 77.

Has Bklyn Caterers's inspection record improved over time?

Results have been roughly steady. Recent inspections at Bklyn Caterers have produced about the same number of violations as earlier ones, holding around seven per visit.

What does a medium risk rating mean?

A medium risk rating at Bklyn Caterers means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.