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Best Double Dragon Restaurant

1207 Mcdonald Avenue, Brooklyn, NY 11230
Chinese
Last inspected: Jul 28, 2025
45
Score
High Risk NYC Grade: Pending

Going back to 2023, Best Double Dragon Restaurant has three inspections in the public record. On Jul 28, 2025, the health department conducted the most recent visit. The high risk label is a heads-up that the most recent visit didn't go well.

Compared to the prior visit, inspectors found more to write up: eight violations versus four before.

Cold TCS food item held above 41 °F comes up most often, recorded three times in the inspection record.

The city-wide average sits at 77, which Best Double Dragon Restaurant's 45 doesn't quite reach. The pattern in the record is worth a careful look.

3
Inspections
4
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jul 28, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 4 minor violations.
View 8 violations
Live roaches in facility's food or non-food area.
04M
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
45
Oct 10, 2023
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
Apr 28, 2023
Cycle Inspection / Initial Inspection
4 critical violations.
View 4 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
55

Frequently Asked Questions

When was Best Double Dragon Restaurant last inspected?

The most recent health inspection at Best Double Dragon Restaurant on file is from Jul 28, 2025. The public record contains three inspections in total.

What is the most common violation at Best Double Dragon Restaurant?

Across the inspection record, cold TCS food item held above 41 °F has been cited three times, more than any other issue at Best Double Dragon Restaurant.

How does Best Double Dragon Restaurant compare to other restaurants in Brooklyn?

Best Double Dragon Restaurant most recently scored 45 out of 100, which is lower than the Brooklyn average of 77.

Has Best Double Dragon Restaurant's inspection record improved over time?

No. Recent inspections at Best Double Dragon Restaurant have flagged more violations than earlier ones, ticking from about four per visit to around eight more recently.

What does a high risk rating mean?

A high risk rating at Best Double Dragon Restaurant means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Best Double Dragon Restaurant inspected?

Based on the inspection history on file, Best Double Dragon Restaurant is inspected roughly once per year on average.

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