Bedford Gardens / Mama Pho

172 Bedford Avenue, Brooklyn, NY 11249
Southeast Asian
Last inspected: Feb 18, 2026
82
Score
Low Risk NYC Grade: A

Bedford Gardens / Mama Pho has been inspected three times since 2024. The most recent report on file is from Feb 18, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The trend has been favorable: violation counts have eased from around six violations to closer to four violations per visit over the last few inspections.

The most common issue across all inspections has been “single service article not provided”, showing up two times.

Restaurants in Brooklyn average 77, so Bedford Gardens / Mama Pho is doing better than most peers. Overall, the inspection record reads well.

3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Feb 18, 2026
Cycle Inspection / Initial Inspection
4 minor violations.
View 4 violations
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device.
28-03
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
82
Nov 4, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82
May 6, 2024
Cycle Inspection / Initial Inspection
6 critical violations. 4 minor violations.
View 10 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
33

Frequently Asked Questions

When was Bedford Gardens / Mama Pho last inspected?

The most recent health inspection at Bedford Gardens / Mama Pho on file is from Feb 18, 2026. The public record contains three inspections in total.

What is the most common violation at Bedford Gardens / Mama Pho?

Across the inspection record, “single service article not provided” has been cited two times, more than any other issue at Bedford Gardens / Mama Pho.

How does Bedford Gardens / Mama Pho compare to other restaurants in Brooklyn?

Bedford Gardens / Mama Pho most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has Bedford Gardens / Mama Pho's inspection record improved over time?

Yes. Recent inspections at Bedford Gardens / Mama Pho have averaged around four violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Bedford Gardens / Mama Pho means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Bedford Gardens / Mama Pho inspected?

Based on the inspection history on file, Bedford Gardens / Mama Pho is inspected around two times per year on average.