Bayon
Last inspected: Dec 1, 2025
55
Score
With just one inspection in the record, there isn't enough history to establish a clear pattern. Bayon was last inspected on Dec 1, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.
The city-wide average sits at 77, which Bayon's 55 doesn't quite reach.
1
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 1, 2025
Pre-permit (Operational) / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Thawing procedure improper.
09B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
55
Frequently Asked Questions
When was Bayon last inspected?
The most recent health inspection at Bayon on file is from Dec 1, 2025. The public record contains one inspection in total.
How does Bayon compare to other restaurants in Manhattan?
Bayon most recently scored 55 out of 100, which is lower than the Manhattan average of 77.
What does a medium risk rating mean?
A medium risk rating at Bayon means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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