Bar Louis / 205 Club

205 Chrystie Street, Manhattan, NY 10002
New American
Last inspected: Oct 28, 2025
67
Score
Medium Risk NYC Grade: Pending

With just one inspection in the record, there isn't enough history to establish a clear pattern. The most recent report on file is from Oct 28, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Compared to other Manhattan restaurants (averaging 77), there's room to close the gap. The record is unremarkable in either direction.

1
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 28, 2025
Pre-permit (Operational) / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67

Frequently Asked Questions

When was Bar Louis / 205 Club last inspected?

The most recent health inspection at Bar Louis / 205 Club on file is from Oct 28, 2025. The public record contains one inspection in total.

How does Bar Louis / 205 Club compare to other restaurants in Manhattan?

Bar Louis / 205 Club most recently scored 67 out of 100, which is lower than the Manhattan average of 77.

What does a medium risk rating mean?

A medium risk rating at Bar Louis / 205 Club means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.