Bacchus
The health department has logged three inspections at Bacchus, the earliest from 2021. The latest inspection on file is from May 29, 2024. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.
When inspectors have written things up, “hot TCS food item not held at or above 140 °F” has been the most frequent reason, cited two times.
The city-wide average for Brooklyn sits at 77, putting Bacchus on the better side of that line. The record reflects steady performance over time.
View 2 violations
View 2 violations
View 2 violations
Frequently Asked Questions
When was Bacchus last inspected?
The most recent health inspection at Bacchus on file is from May 29, 2024. The public record contains three inspections in total.
What is the most common violation at Bacchus?
Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited two times, more than any other issue at Bacchus.
How does Bacchus compare to other restaurants in Brooklyn?
Bacchus most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.
Has Bacchus' inspection record improved over time?
Results have been roughly steady. Inspections at Bacchus have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Bacchus means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Bacchus inspected?
Based on the inspection history on file, Bacchus is inspected roughly once per year on average.