Attaboy

134 Eldridge Street, Manhattan, NY 10002
American
Last inspected: Nov 12, 2024
86
Score
Low Risk NYC Grade: A

Across the available record, Attaboy has three inspections on file, the first dated 2022. Inspectors last stopped by on Nov 12, 2024. Low risk means the most recent visit produced few or no significant findings.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly three violations earlier in the record.

“Food, supplies, or equipment not protected from potential source” accounts for the largest share of issues, appearing two times across the record.

Among Manhattan restaurants, the typical score is 77; Attaboy is comfortably above that bar. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 12, 2024
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
86
Apr 2, 2024
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
04O
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
64
Oct 20, 2022
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was Attaboy last inspected?

The most recent health inspection at Attaboy on file is from Nov 12, 2024. The public record contains three inspections in total.

What is the most common violation at Attaboy?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Attaboy.

How does Attaboy compare to other restaurants in Manhattan?

Attaboy most recently scored 86 out of 100, which is higher than the Manhattan average of 77.

Has Attaboy's inspection record improved over time?

Yes. Recent inspections at Attaboy have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Attaboy means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Attaboy inspected?

Based on the inspection history on file, Attaboy is inspected roughly once per year on average.